Fish Fillet in Oyster Sauce - For Sharing

Fish Fillet in Oyster Sauce is a flavorful and elegant dish that highlights the delicate texture of tender fish fillets complemented by the deep, savory taste of oyster sauce. Lightly pan-fried until golden, the fish is coated with a luscious blend of oyster sauce, soy sauce, garlic, and aromatic seasonings that enhance its natural sweetness. This dish offers a perfect harmony of umami and mild seafood notes, making it a popular choice in Asian cuisine. Ideal for lunch or dinner, it pairs beautifully with steamed rice and sautéed vegetables, creating a satisfying and wholesome meal that’s simple yet restaurant-quality.

P 726.00
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