Fish Fillet with Oyster Sauce - Solo

Fish Fillet with Oyster Sauce is a delicious and easy-to-make dish that brings together the delicate flavors of white fish and the deep umami of oyster sauce. Lightly pan-fried fish fillets are simmered in a savory sauce made with oyster sauce, garlic, soy sauce, and a touch of sugar, resulting in a mouthwatering glaze that enhances the natural sweetness of the fish. This dish pairs perfectly with steamed rice or stir-fried vegetables, making it an ideal choice for weeknight dinners or casual family meals.

P 187.00
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